The personal and meticulous care given to every phase of production, from the vines through to bottling has always been the core of Tibaldi Vini’s philosophy. Knowledge of oenology and traditional cellar techniques, handed down from father to daughter are combined with avant-garde technology in the winemaking and maturation processes to result in authentic wines that perfectly express the typical characteristics of the region.

This wine is 100% Nebbiolo fruit from 30-year-old vines planted on the old marne soils of Bricco delle Passere, on the southern aspect. Vinified in steel only, with 13/14 days maceration. The nose is open, charming, seductive - almost like a Pinot Noir.

Tasting Notes

Ruby red wine with garnet highlights to heat the hearts of your guests. The nose is full of intense raspberry and strawberry fruit. The palate follows with succulent, fleshy, and relaxed. So pretty, and so easy to love.

Food Pairing

Excellent with dishes of red meat and hearty foods. It goes well with cheese and all kinds of meats. We recommend drinking it at 16-18 °C.

Grape Variety: Nebbiolo

Country: Piedmont - Italy