This unlikely blend produces an easy going, easy pairing wine that brings together Cabernet’s fruitiness and the Pinot Noir’s complexity.

Tasting Notes

This blend is a deep garnet color with purplish hues. It opens with ripe berries, blackberry, plum and blackcurrant aromas. It has a beautiful body with supple tannins and hints of cedar wood.

Food Pairing

A great pairing for Jordanian and Palestine cuisine such as stuffed eggplant and chicken with caramelized onions and sumac (musakhan).

Country: Jordan