The smokiest whisky from the anCnoc Peaty range - Peatheart! The Knockdhu distillery has used barley malted to 40 PPM (for perspective, Highland Park whiskies sit at around 20 PPM, while Ardbeg whiskies weigh in at about 50-55 PPM) and it was aged in ex-bourbon barrels.

Tasting Notes

On the nose, shortbread, oakcakes, pipe tobacco leading towards earthy peat smoke. Lighter notes of citrus peels and vanilla ice cream. On the palate, chocolate malt, a touch of BBQ meat, cinder toffee and cardamom seed. Surprisingly refreshing on the finish smoke still persists, but notes of green apple and orange blossom develop alongside it.

Country: Highland - Scotland

ABV: 46%